Wushu
March 10, 2008
Wushu has a wok and knows how to use it. In fact, this restaurant knew how to use it so well, whipping up a range of Asian treats (pad Thai, lo mein and laksa) and sending them tumbling in generous potions into mammoth plates, that queues began to form. Now in bigger but no less lovely premises, Wushu offers good Asian grub rarely found in Barcelona, courtesy of expert Aussie chef Bradley Ainsworth.
Kitchen open Tue-Sun, 1pm-4.30; 7pm-11pm
Wushu restaurant and bar
Avda. Marqués d’Argentera 1
08003 Barcelona
Metro: Barceloneta
Tel: 933 107 313
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I started going to Wushu two weeks after they opened, in september 2006. My husband and I loved it so much we would go back at least once a week for the remainder of our 13-month stay in Barcelona. Will be in Barcelona for a month in May/June and can’t wait to check the new place.